You need to try out this ginger shots recipe because it tastes good and refreshing and it offers numerous benefits. Ginger is considered best for boosting immunity and it has been used for decades to treat infections and other diseases. Stay with us to know how to make a ginger shot recipe!
Ginger shots recipe:

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You can make ginger shots by following the way you find more convenient. You can grate the ginger and extract its juice or simply blend and filter it. However, most people prefer grating ginger and using it with lemon juice. This recipe takes only 15 to 20 minutes of your time, see the full recipe below:
Ingredients Required:

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- Fresh Ginger (1 lb).
- Lemons (5/6 medium-sized or 8/10 small-sized).
- Honey (¼ cup), you can exclude it if you’re allergic to honey.
- Chilled water (¼ cup).
Step-by-step Instructions:
- Start by washing the ginger thoroughly, peel, and chop it with the help of a knife.

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- Now, wash the lemons and take out their seeds. Squeeze all of them until you have half a cup of lemon juice and set that aside.

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- Now, take a blender and add ginger, water, lemon juice, and honey and turn it on.

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- When everything is perfectly mixed and you get a thick and smooth mixture then turn it off.

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- Now pour it into the bowl using a strainer and make sure to scrape it all with the help of a spatula.

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- Leave it to drain for a while, it would be best if you use a cheesecloth for straining.
- After that, hold the edges of the cloth and squeeze by twisting it until the last drop comes out. The pulp is of no use and you can discard it if you want.

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- Your ginger shots are ready, put the juice in the fridge and serve chill. This ginger shots recipe makes 9 or 10 shots (2 ounces each), you can alter the recipe depending on your required quantity.
Ways to serve ginger shots:
Now that you have prepared ginger shots, you can drink them just like alcohol shots while spending time with your friends and family, however, if you don’t like it that way then see the other ways below:
- You can serve it by adding in an iced tea.
- People often like to have it in their green smoothies.
- You can also add some water and then drink it.
Can you freeze ginger shots?
Fresh ginger shots taste better but if you want to freeze them then surely you can do it. Another way to freeze ginger shots is to pour it into the ice tray and put it in the freezer. In this manner, you will be able to effortlessly add it to the smoothies and to anything else you desire. You may also store it in the refrigerator for a week, but first be sure you pour it into an airtight container.
Now you know how to make a ginger shot recipe, you might want to read about whataburger sauce and its flavors!
Wrapping Up:
Ginger shots can be prepared in several ways but we have shared the easiest method above and we hope you found this article useful. Keep in mind that having too many ginger shots could deteriorate your health and instead of getting its benefits, you would create problems for yourself. Try this recipe and comment below to let us know how’d you find it!
Frequently Asked Questions:
What is a ginger shot made of?
Ginger shots are commonly made with fresh ginger and lemon juice, these two are must-have ingredients. People also like to add honey, turmeric, and other spices.
How much ginger shot should I take daily?
You should take no more than one ginger shot per day.
